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How to Post Today’s Menu with BOKBOK

Food businesses live on “what’s today?” In BOKBOK you can post the day’s specials each morning—or schedule them the night before if the menu is already decided.

Related guide: BOKBOK tutorials

When this helps

A yesterday menu on the Page sends people in for food you do not have.

What to do, step by step

You do not need extra tools. Stay in BOKBOK, follow these everyday steps, then preview before anything goes public.

  • Use today’s photo or a clear list of dishes you will cook
  • Write only items you can serve
  • Add prices you will actually charge
  • Post now in the morning, or schedule last night if the menu is fixed
  • If you sell out at lunch, Post now that those dishes are gone

Tip: Do not repeat last week’s Friday menu unless it is truly the same.

A simple habit

Kitchen confirms the list, then someone spends five minutes in BOKBOK. Same person each morning if you can.

Frequently asked questions

Photo or text list?

A readable photo of the board is fine. If the photo is blurry, type the list in the caption.

Facebook or Instagram?

Use the one your regulars already watch. Both if they use both.

Next steps

Try this in BOKBOK at messagereply.com, or WhatsApp +880 1806-106235 if you want setup help.

Read the full BOKBOK tutorials page, browse the BOKBOK blog, or compare features, integrations, and industries.

Try BOKBOK free

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Official platform resources

These are public help pages from each platform (account or Page basics only). They are not BOKBOK setup steps — after your account is ready, connect inside BOKBOK or message our team for guided help.

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